
Grace Cup, being a distributor of the highest quality vegetables and fruits, aims to provide their customers with fresh produce that is much healthier and delicious.
Grace Cup is the market leader in Compost Grown Vegetables in Malaysia. Compost grown vegetables taste better and are rich in nutrients.
Thus, their vegetables and fruits are of the highest quality as they are grown in the most natural way possible.
Besides, many consumers have started to realize the importance of consuming only fresh vegetables and fruits because of their high nutritional value, high shelf life, and improved flavor.
You can get Grace Cups products at hypermarkets in Malaysia and Singapore such as Aeon, Cold Storage, Isetan and Village Grocer.

Momotaro
- Strong Antioxidant Properties (Lycopene)
- Prevent Aging
- Suitable to eat or use for jam or stew

Golden Cherry Tomatoes
- Strong Antioxidant Properties (Lycopene)
- Prevent Aging
- Suitable to eat raw or as a salad

Kyuri (Japanese Cucumber)
- Well-balanced Minerals (Calcium, Potassium, Iron, Fibre)
- High in Vitamin A, B and C
- Suitable to eat raw or as a salad

Cooking Tomatoes
- Suitable for Western, Malaysian and Chinese Cuisine
- Antioxidant Properties (Lycopene)
- Suitable for soup, stew and pasta sauce

Ninjin (Carrot)
- High in Vitamin A, B and C.
- Suitable to eat raw or use in salad, soup and stew

Nasu (Eggplant)
- Imported from Japan
- Contains Anthocyanin
- Prevent Aging
- Prevent Arteriosclerosis
- Slow Cancer Progressions
- Suitable for grill, cook or stew

Mini Pumpkin
- High in Vitamin A
- Rich in Fibre
- High in Beta-Carotene
- Suitable for steam, grill, stew or soup

Kuromame
- High in GABA Amino Acids
- Reduces High Blood Pressure, Blood Glucose Levels and Neutral Fats
- Suitable for steam or cook

Ooba (Perilla)
- Rich in Calcium, Iron, Potassium, Fibre
- High in Vitamin A, C and Riboflavin
- Can be eaten raw or with fish dishes

Choy Sum
- Rich in Vitamin C and B
- High in Beta-Carotene
- Rich in Fibre, Calcium and Iron
- Low in Oxalic Acid
- Suitable for steam or fry

Spinach
- Low in Calories
- High in Vitamin K, A, C, B2, and B6.
- Rich in Magnesium, Folate, Manganese, Iron, Calcium and Potassium
- Suitable for steam or fry
For more information, contact us at gracecup@foodipedia.my
DISCLAIMER
This article is for informational and educational purposes only and does not constitute legal or professional advice. Although we strive to provide accurate general information, the information presented here is not a substitute for any kind of professional advice, and you should not rely solely on this information. Please opt for a one-to-one consultation with us or a relevant professional for your specific concerns regarding food business solutions in Malaysia before making any decisions.