[TERBARU] Senarai Sijil Untuk Bisnes Makanan Sediaan di Rumah

“Hi, saya peniaga makanan sediaan di rumah. Macam mana nak dapatkan logo Halal?” Sudah tentu kami dapat soalan […]

[KKM approved] How to Sell Homemade Food in Malaysia (2022)

A food business is one of the most profitable types of business in Malaysia. That is why there […]

MyChoice Logo Application Guidelines for F&B Businesses

The MyChoice logo program is a great initiative by the Ministry of Health Malaysia to help provide a […]

Licenses and Permits You Need to Open A Grocery Shop in Malaysia

Q: I am planning to open a grocery shop. What are the licenses and permits I need to […]

(NEW) List of Certifications for Home-Based Food Business in Malaysia

“Hi, I have a home-based food business. How do I get the Halal logo?” For sure, we receive […]

Food Business Licenses You Should Know

The implementation of business licenses and permits has always benefited business owners in some way or another. Especially […]

There are many rules and regulations food operators must meet in order to start a food business. Licensing is one of the most crucial things to do for a variety of reasons.

Firstly, you can legally sell items and have an advantage over people who do not have a food license. Nowadays, safety standards and licensing logos are increasingly important since consumers are now making informed decisions.

This can be an excellent way to grab business opportunities, such as gaining more customers with the use of a license.

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