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Reviews from Our Clients
EXCELLENTTrustindex verifies that the original source of the review is Google. I recently attended a course by Foodipedia and I really learned a lot! 😊 The course covered many things that I didn’t know before, especially about starting a food business, food safety, food labelling, and the important details to take note of when running a food business. The knowledge was very practical and I can apply many of the things I learned to my own business. Overall, it was a very useful and worthwhile course. Highly recommended for anyone who is planning to start or is already running a food business! 👍Posted onTrustindex verifies that the original source of the review is Google. Great work. Love the process and the result.Posted onTrustindex verifies that the original source of the review is Google. It was a highly valuable experience working with Hugo. He provided extensive and insightful advice that helped me refine and strengthen my business plan. Throughout the entire session, I gained greater confidence in my business, as I now have a clearer understanding of the challenges ahead.Posted onTrustindex verifies that the original source of the review is Google. I spent two hours in this class, and all I can say is that it was a great experience. It’s full of valuable knowledge for anyone who truly wants to start a food business. There are so many hidden aspects you may not know or have never encountered before—things you need to learn and apply before launching your online food business. I’m not starting mine yet, but after this class I’ve learned a lot from Hugo. He is very friendly and genuinely willing to share his knowledge. I would definitely say: just go for this class. You have nothing to lose if you’re serious about starting a food business.Posted onTrustindex verifies that the original source of the review is Google. Sir Hugo gives a lot of importance to food planning products. Highly recommend to all newbie in food businessPosted onTrustindex verifies that the original source of the review is Google. Had a basic information sharing session with Hugo. I opted for the in-person version of the "How to start my food processing business". After registering for it online, Hugo reached out to me via Whatsapp to arrange a time. I turned out to be the only person for the sharing session that day so it felt like a private/personalised session. Definitely recommend in-person sessions if you are concerned with having others in your class or there may be a significant amount of questions you have. Hugo was really friendly and welcoming. He listened to my ideas and since it was only both of us he was able to share slightly more in-depth information where it concerned me more. The class syllabus itself is basic but I would say fundamental. It touches on things like packaging design and printing requirements, halal/haccp/mesti and etc certification requirements (i.e what a certified site looks like, what documents are required, what to look out for, etc), and a fair few more things. Would recommend if you can afford the fee. Hugo is also a prompt person - from arranging the classes, to replying me on Whatsapp, to providing certain materials I requested, he always did it quickly. Couple things to note for onsite classes - it is held in their HQ which is under the Zaloha Sdn Bhd name, not Foodipedia, so when you are looking for the office it can be a bit confusing. Office is located on the first floor, although there isn't a big sign above the door. Also, there is ample parking nearby, but be prepared to walk as you may have to park a couple of shop lot rows away.Posted onTrustindex verifies that the original source of the review is Google. Good support from ZALOHA on the design preparation.Posted onTrustindex verifies that the original source of the review is Google. Appreciate the work done by Zaloha on our project. The team was responsive and helped bring our ideas to life. The final design met our requirements. Thank you for your time and effort throughout the process.