Why Retail Stores Reject Your Food Product [Label Edition]

Getting your food product into retail stores is a big step.

But if your label isn’t compliant, they might reject your food product before it even reaches the shelves.

Retailers follow strict rules to ensure products meet food safety standards and consumer regulations.

If your label doesn’t check all the boxes, your product won’t make the cut.


1. Your Label Doesn’t Meet Compliance Standards

Food labels must follow Malaysia’s strict food label compliance regulations.

If your packaging doesn’t meet labeling compliance solutions, stores won’t risk selling it.

Here are the common compliance issues retailers reject:

  • Missing mandatory information like nutrition facts, manufacturer details, or expiry dates.
  • Failing to follow Malaysia supermarket labeling rules, especially for imported products.
  • Incorrect food packaging (pembungkusan makanan)details that don’t align with their standards.

Work with experts who provide food labeling compliance solutions to ensure your label meets all requirements.

2. Poorly Designed or Hard-to-Read Labels

Retail shelves are crowded. If your label is unclear or unattractive, stores might choose a competitor’s product instead.

Common food label design mistakes you should avoid:

  • Tiny fonts or messy layouts that make reading ingredients hard.
  • Unclear branding, making your product look unreliable.
  • Weak food product branding that doesn’t attract buyers.

A well-designed label improves visibility and trust. We offer compliance labelling solutions that balance branding with legal requirements.

Why Retail Stores Reject Your Food Product [Label Edition]

3. Misinformation or False Claims

Making false claims like “100% Organic” or “No Sugar” without proper proof can get your product rejected. Stores won’t risk selling misleading products.

Label claims that need to be substantiated:

  • “Healthy,” “Low Fat,” or “Sugar-Free” (must follow nutrient claim guidelines).
  • “Made in Malaysia” without approval from Buatan Malaysia authority.
  • Unsubstantiated claims of quality and grading

Before printing labels, consult experts in food label compliance to ensure all claims are valid.

4. Packaging That Doesn’t Meet Retail Standards

Retailers care about food marketing solutions and shelf appeal. If your pembungkusan makanan isn’t durable, secure, or properly labeled, it won’t get approved.

Common food packaging mistakes:

  • Non-compliant materials that don’t protect food quality.
  • Packaging that lacks proper grocery store barcode placement.
  • Unclear allergen warnings, making it unsafe for consumers.

Invest in label compliance solutions to make sure your packaging meets both branding and compliance needs.

5. You Haven’t Submitted Your Label for Approval

Even if your label looks good, some retail stores require you to go through a food labeling compliance solutions review before they accept it.

Steps to get your label approved:

  1. Ensure your label follows Malaysia supermarket regulations.
  2. Submit your label to FOSIM for a food label compliance review.
  3. Work with experts (like us!) to fix any issues before submission.

We assist with labeling compliance solutions and FOSIM approvals to get your product retail-ready.

Why Retail Stores Reject Your Food Product [Label Edition]


Get Retail-Ready: Make Your Labels Work for You!

A rejected product means lost sales, wasted time, and extra costs.

Why is labeling compliance important? Because without it, retail stores will reject your food product.

Don’t take chances! Work with professionals who specialize in food labeling and compliance solutions to ensure your product gets approved the first time.

Contact us today for compliance labelling solutions and professional packaging services!

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    Next read: Step-by-Step Guide to Creating a Compliant Food Label for Retail


    DISCLAIMER

    This article is for informational and educational purposes only and does not constitute legal or professional advice. Although we strive to provide accurate general information, the information presented here is not a substitute for any kind of professional advice, and you should not rely solely on this information. Please opt for a one-to-one consultation with us or a relevant professional for your specific concerns regarding food business solutions in Malaysia before making any decisions.

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