[KKM approved] How to Sell Homemade Food in Malaysia (2022)

A food business is one of the most profitable types of business in Malaysia. That is why there […]

MyChoice Logo Application Guidelines for F&B Businesses

The MyChoice logo program is a great initiative by the Ministry of Health Malaysia to help provide a […]

(NEW) List of Certifications for Home-Based Food Business in Malaysia

“Hi, I have a home-based food business. How do I get the Halal logo?” For sure, we receive […]

Food Business Guide to Mass Production

Everyone needs a helping hand especially in a mass production business where being a lone wolf can only […]

Food production, quite literally, is the process of transforming raw ingredients into ready-to-eat food products, either at home or in the food processing industry. It involves many methods, some of which are based on scientific approaches.

Cleaning, packing, separating, sorting, preparing, adding materials in proper amounts, packaging, and other basic tasks are all part of the food production process.

Every food-related business must know these basics based on the health regulations set by the Ministry of Health Malaysia.

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