With over 50 choices of delectable dim sum, you’ll be spoilt for choice when you enter Ban Hong Xiang Tea House.
They make all their authentic delicacies in their own restaurant kitchen to ensure controlled quality throughout our processes, from production to your plate.
Ban Hong Xiang is well known in town as a dim sum restaurant and now offers customers frozen dim sum options for those who can never have enough.
They make a variety of flavorful and traditional dim sum in Melaka, Malaysia.
Enjoy piping hot traditional dim sum made with love and delicacy!
Big Pork Bun
Sweet & Savory . Light & Fluffy . Tender Pork
Filling: Pork (60%), Lard, Egg, Sugar, Jicama, Spring Onion, Ginger, Oyster Sauce, Cooking Oil, Dark Soy Sauce, Rice Wine, Pepper, Salt.
Char Siew Bun
Sweet & Savory . Light & Fluffy . Traditional Recipe
Fillings: Pork (60%), Sugar, Oyster Sauce, Dark Soy Sauce, Pepper, Salt, Soy Sauce, Potato Starch, Corn Flour, Sesame Oil, Rose Wine.
Salted Egg Yolk Bun
Sweet & Creamy . Light & Fluffy . Traditional Recipe
Filling: Salted Egg Yolk (70%), Milk, Milk Powder, Sugar, Margarine.
Glutinous Rice Dim Sum
Sweet & Savory . Traditional Recipe . Ready-to-Heat
Ingredients: Glutinous Rice (70%), Pork (20%), Sugar, Scallion, Spring Onion, Oyster Sauce, Cooking Oil, Dark Soy Sauce, Pepper, Salt, Sesame Oil.
Lotus Leaf Rice Dim Sum
Sweet & Savory . Traditional Recipe . Ready-to-Heat
Ingredients: Glutinous Rice (60%), Pork (30%), Mushroom, Sugar, Scallion, Spring Onion, Oyster Sauce, Cooking Oil, Dark Soy Sauce, Pepper, Salt, Sesame Oil.
Want to place an order? Or have business inquiries?
Contact us at banhongxiang@foodipedia.my
